Hydroxytyrosol 20% (Olive Extract)

Hydroxytyrosol 20% (Olive Extract)

Product name: Hydroxytyrosol
INCI Name: HYDROXYTYROSOL
CAS: 10597-60-1
Molecular formula: C8H10O3 Molecular weight: 154.16 g/mol Appearance: Light yellow to yellow viscous liquid Purity: >=99% (by HPLC)

Product Details

Hydroxytyrosol 20% (Olive Extract)


 

Name: Dihydroxyphenylethanol (3,4-Dihydroxyphenylethanol)

Popular name: Hydroxytyrosol

INCI Name: HYDROXYTYROSOL

CAS: 10597-60-1

Molecular formula: C8H10O3

Molecular weight: 154.16

EINECS: 600-704-3

Structure formula:

 


Description:

Description: Hydroxytyrosol 20% is a standardized olive extract derived from the leaves or fruits of Olea europaea L. Hydroxytyrosol is a natural polyphenolic compound known for its potent antioxidant, anti-inflammatory, and antimicrobial activities. This product is standardized to contain not less than 20% natural hydroxytyrosol and is suitable for use in nutraceuticals, functional foods, and cosmetic formulations.

ItemSpecification
AppearanceYellowish Brown
Purity (HPLC)>=20%
Loss on drying / Moisture<=0.5%
Lead (Pb)<=0.02 mg/kg
Cadmium (Cd)<=0.01 mg/kg
Mercury (Hg)<=0.01 mg/kg

Uses: Skin care, anti-aging creams and serums, hair care, health supplements, food additives. 

Function:

1. Antioxidant: Powerful free radical scavenging activity; helps protect lipids from oxidative stress. 

2. Skin care: Enhances skin elasticity and hydration; anti-wrinkle and anti-aging effects in cosmetic products. 

3. Cardiovascular health: Supports healthy LDL cholesterol levels and vascular function. 

4. Bone health: Aids mineral absorption and helps maintain bone density. 

5. Antimicrobial: Exhibits natural antibacterial, antiviral, and antifungal properties. 

6. Nutraceutical: Used as a dietary supplement and natural preservative in functional foods.

 

Recommended dosage:  0.5% – 5.0% in cosmetic formulations; follow local regulations for nutraceutical applications.


Package:  1kg-10kg/drum


Storage: Keep container tightly sealed in a cool, dry, dark place. Keep away from light and heat.


Period of validity: 24 months under proper storage conditions

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