Phytic Acid 50% And 70% Purity CAS No: 83-86-3

Product Name:

Phytic Acid

CAS number

83-86-3

INCI

Inositol hexophosphate/Phytic Acid

Features and efficacy

• Whitening light spots

• chelate

Physical and chemical properties and indicators

The content of the active substance

50%-70%

appearance

Light yellow to light brown viscous liquid

Product description

PA50% is a phytic acid extracted from rice bran and grain shells, a natural chelating agent and a natural substitute for EDTA. Phytic acids work in synergy with antioxidants to enhance their antioxidant properties. In addition, phytic acid can be added to oral care concepts. Because of its complex activity, it helps to dissolve tooth stones.

1. Product features:

Phytic acid phytic acid, also known as hexa alcohol hexhosphate, is mostly found in plant seeds in the form of calcium phytoac acid in nature. Phytic acid is extracted from rice bran and grain shells. Because of the unique chemical properties and physiological functions of phytic acid, it has been widely used in food, medicine, metal processing, polymer industry, daily chemical industry and so on. And phytic acid can be broken down into inositol and phosphoric acid by phytase. Phytic acid is also a inositol derivative of inositol esterified by phosphate.

1.1 For cooperation

1.1.1 Chelating performance

Intense network cooperation is the most basic and important properties of phytic acid, and its unique structure (ring molecule containing six phosphoric acid bases and 12 free hydrogens) determines its superior healing properties. It is resistant to hard water and is better than EDTA chelation.

1.1.2 Whitening spots

The copper ions required by phytic acid energy complex tyrosine enzyme inhibit tyrosine enzyme activity, reduce melanin production and pigmentation, thus playing the effect of whitening plaque. In addition, phytic acid is acidic, can gently peel off the skin layer, conducive to whitening and tender skin.

1.1.3 Whitening teeth

The metal ions on the smoke-stained tartar can be combined to remove the tooth stains and achieve the function of whitening the teeth. It is also associated with acidic efficiency of phytic acids to remove tooth stones and whiten teeth. As a result, it is often used in oral care products.

1.1.4 Antioxidant synergy

Most oxidation processes require metal ions (mainly iron ions) as catalysts, a micro-process that produces highly active free radicals with strong oxidation properties. Phytic acid can inhibit the production of free radicals by chelated metal ions, inhibit the oxidation of lipids and DNA damage. Therefore, phytic acid can be used as an antioxidant to reduce oil-phase acid failure. Can also be used in anti-aging, sun protection, anti-inflammatory, repair and other products. It can also be combined with other antioxidant synergies.

1.2 Acidity

Phytic acid is acidic and provides a gentle peeling effect, which is also conducive to plaque whitening and tender skin, can also prevent dandruff production, can also help the dissolution of tooth stones.

2. Product applications:

Co-op (alternative to EDTA):

★ O/W emulsification system: 0.05 to 0.2%.

★ flushing products: 0.1 to 0.2%.

★ exfoliation, whitening skin: 0.1 to 0.5%.

3. Recipe tips:

1, can be added to the water phase at any step of production.

2, suitable for use in water-packed oil system and washing products.

3, phytic acid heat will break down, but 120degrees C below a short period of time heat is stable. It is recommended to use at low temperatures.

4, phytic acid has the adjustment of pH and buffering effect, the application needs to adjust the system pH according to the specific situation.

5, if the system has acid-sensitive raw materials, use please pay attention to compatibility.

6, phytic acid to light is also stable, but for microbial instability, phytase can be broken down into inositol and phosphoric acid, yeast is very sensitive, easy to be destroyed by its fermentation, so the use of phytic acid should pay attention to anti-corrosion system and microorganisms.

Packaging and storage

wrap

25kg/barrel

expiration date

24 months

Storage conditions

Cool and ventilated, sealed and preserved